Antipasto
Salad with prosciutto, sharp provolone, salami and roasted
peppers
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Misto
salad topped with red peppers, fresh mozzarella and marinated
vegetables |
Caesar
Salad with shrimp or chicken
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Feta
Cheese Salad |
Insalata
Caprese – buffalo mozzarella, tomatoes, basil and extra virgin
olive oil
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Mediterranean
Salad tossed with shrimp and jumbo lump crab meat |
Brushcetta
Salad with sun dried tomatoes, rigatoni, roasted peppers and
grilled chicken tossed in a balsamic dressing
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Insalata
Di Casa topped with marinated calamari, Bermuda onions, arugula,
crumbled blue cheese and lemon olive oil dressing |
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Warm
Goat Cheese Salad with mesculin greens, tomatoes, celery and
Bermuda onion tossed in sweet honey vinaigrette |
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Baby
Arugula Salad with orange sections, walnuts, grilled shrimp and
gorgonzola tossed in a raspberry honey dressing |
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